Mesquite is one of the strongest woods. Nothing says Texas like mesquite smoked beef brisket. Mesquite is the most popular wood used in southern barbeque. Mesquite has a strong and hearty smoke flavor which complements beef, venison, wild game but can also be used with fish, pork and poultry
- To use with: beef, venison, wild game, fish, pork & poultry
- Strongest of the smoker woods
- Approximately 20 minutes burn time per puck
- Made in Canada.
There are no additional specifications for this product.
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