Description
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Meal made of arborio rice, shiitake mushrooms, plant-based protein, sun-dried tomatoes, sumac and wild porcini mushrooms handpicked in the forests of Quebec. A classic of Italian dish, the forest risotto is reimagined to make room for wild mushrooms from Quebec. While remaining vegan, the recipe allows for a high protein content to make it a complete meal, with a final touch of sumac to stimulate the taste buds.
- 2 servings
- Vegan
- Plant-based
- Naturally gluten-free ingredients
- 19 g of protein per serving
- Ready in 30 minutes
- Ingredients: organic arborio rice, organic soy protein, organic sun-dried tomatoes, mushrooms (Shiitake, Porcini), nutritional yeast, salt, spices, herbs
- Contains: soy
Specifications
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| SKU | 25-003160001 |
|---|---|
| SAIL Picks | Yes |
| Product Code | DN3 |
| Barcode | 628942070341 |